tag:blogger.com,1999:blog-16621463.post115906328595501275..comments2023-04-04T05:26:22.756-04:00Comments on Vamps and Scamps: Know any good Korean Recipes?Shiloh Walkerhttp://www.blogger.com/profile/07785046046157000126noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-16621463.post-1159215629256655302006-09-25T16:20:00.000-04:002006-09-25T16:20:00.000-04:00Thanks, Judy!Smooches!Thanks, Judy!<BR/><BR/>Smooches!Lucy Monroehttps://www.blogger.com/profile/09096091416060137796noreply@blogger.comtag:blogger.com,1999:blog-16621463.post-1159150277949847982006-09-24T22:11:00.000-04:002006-09-24T22:11:00.000-04:00Hey Lucy I emailed my asst store manager and he is...Hey Lucy I emailed my asst store manager and he is going to look for some books and let me know later this week.<BR/><BR/>HugsJudy Fhttps://www.blogger.com/profile/13367675981500142673noreply@blogger.comtag:blogger.com,1999:blog-16621463.post-1159135285304597682006-09-24T18:01:00.000-04:002006-09-24T18:01:00.000-04:00Thanks for the links, Stacy...actually, you saved ...Thanks for the links, Stacy...actually, you saved me lots of time. Because I tend to go off on tangents researching when I start looking for stuff on the Net. Smooches!<BR/><BR/>Cryna...yes, it is and it's making me laugh for sure. Just hope it does readers and my editor. ;-)<BR/><BR/>Kelley...sounds totally yummy...similar to a recipe for Vietnamese Chix I have from my m-i-l (who is from Vietnam). The recipes are just different enough though that you can see the different culinary background in them. :)<BR/><BR/>Oh, Judy...if you find a book to recommend, would you email me with it? I'd be in alt. :)<BR/><BR/>xoxo<BR/>LucyLucy Monroehttps://www.blogger.com/profile/09096091416060137796noreply@blogger.comtag:blogger.com,1999:blog-16621463.post-1159133173397194672006-09-24T17:26:00.000-04:002006-09-24T17:26:00.000-04:00Korean Chickencombine 12 chicken thighs3/4 cup soy...Korean Chicken<BR/>combine 12 chicken thighs<BR/>3/4 cup soy sauce<BR/>1/4 cup brown sugar<BR/>4 garlic cloves<BR/>3 stalks green onion<BR/>2 tablespoons sesame seeds<BR/>1/2 teaspoon black pepper<BR/>1/2 teaspoon cayenne pepper <BR/>in pan and marinate for 30 minutes - two hours<BR/><BR/>add 1 chopped onion, 4 potatoes cubbed, and carrots. Cook on high unitl boiling. Reduce heat and simmer until chicken is done and potatoes and carrots are tender.<BR/><BR/>I've found that I sometimes have to add a little bit of water to the recipe so there is enough juice to cook it. When I do I try and add just a little more soy as well for flavor. Not too much or it will be too salty. This chicken is soo yummy!<BR/><BR/>Stacy, I'm not big on hot so I don't put the cayenne pepper in mine so it just depends on what you like.Kelley Nyraehttps://www.blogger.com/profile/00370986712526819194noreply@blogger.comtag:blogger.com,1999:blog-16621463.post-1159109959260031892006-09-24T10:59:00.000-04:002006-09-24T10:59:00.000-04:00Sorry, I have no idea about Korean cooking, but I ...Sorry, I have no idea about Korean cooking, but I will check around and see if one of the gals on one of the threads I am on has any.<BR/><BR/>Looking forward to your new book, is that the one you did the research for in Vancouver recently ?<BR/><BR/>CrynaWolfyhttps://www.blogger.com/profile/07074374942530266065noreply@blogger.comtag:blogger.com,1999:blog-16621463.post-1159109519038996632006-09-24T10:51:00.000-04:002006-09-24T10:51:00.000-04:00I will be on the lookout for some. Maybe we have...I will be on the lookout for some. Maybe we have a book at the bookstore.Judy Fhttps://www.blogger.com/profile/13367675981500142673noreply@blogger.comtag:blogger.com,1999:blog-16621463.post-1159103753771708022006-09-24T09:15:00.000-04:002006-09-24T09:15:00.000-04:00I don't have any, but I could post a few links (no...I don't have any, but I could post a few links (not that you couldn't manage that on your own). I hope everything works out with your new adventure. <BR/><BR/>Kelley, Korean chicken sounds really good - is it spicy?<BR/><BR/>http://www.geocities.com/ypmljulia/index.htm<BR/><BR/>http://www.koreainfogate.com/taste/food/recipemain.asp<BR/><BR/>http://www.lifeinkorea.com/Food/recipes.cfmStacy~https://www.blogger.com/profile/14919278697757441246noreply@blogger.comtag:blogger.com,1999:blog-16621463.post-1159084652604211222006-09-24T03:57:00.000-04:002006-09-24T03:57:00.000-04:00My hubbys grandma has the best recipe for Korean c...My hubbys grandma has the best recipe for Korean chicken. I don't have it at the moment but I'll get it from her tomorrow and post it. Its so yummy!Kelley Nyraehttps://www.blogger.com/profile/00370986712526819194noreply@blogger.com